ADSTERRA Delicious Italian Baked Chicken and Potatoes Recipe: A Perfectly Seasoned and Healthy Meal for Any Occasion - Creatif Recipes

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Delicious Italian Baked Chicken and Potatoes Recipe: A Perfectly Seasoned and Healthy Meal for Any Occasion

The Ultimate Guide to Italian Baked Chicken and Potatoes


If you're looking for a hearty and delicious meal that's easy to make, Italian baked chicken and potatoes is a perfect choice. This classic dish is packed with flavor and is sure to be a hit with your family and friends. In this article, we'll go over everything you need to know to make the perfect Italian baked chicken and potatoes, including the ingredients, tools, nutrition, and recommendations from expert chefs.




Ingredients

To make Italian baked chicken and potatoes, you'll need the following ingredients:

4 bone-in, skin-on chicken thighs
4 medium potatoes, peeled and chopped into large pieces
1 onion, chopped
4 garlic cloves, minced
2 tablespoons olive oil
2 teaspoons dried oregano
2 teaspoons dried thyme
1 teaspoon paprika
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 cup chicken broth


Tools

To make this recipe, you'll need the following tools:

Large baking dish
Mixing bowl
Knife
Cutting board
Measuring spoons
Measuring cup

How to Make Italian Baked Chicken and Potatoes

Now that you have all the ingredients and tools you need, it's time to start cooking. Follow these steps to make the perfect Italian baked chicken and potatoes:

Preheat your oven to 400°F.
In a mixing bowl, combine the chopped potatoes, onion, minced garlic, olive oil, oregano, thyme, paprika, salt, and black pepper. Mix well to coat the potatoes evenly.
Place the potato mixture in the baking dish and spread it out evenly.
Season the chicken thighs with salt and black pepper, then place them on top of the potato mixture in the baking dish.
Pour the chicken broth over the chicken and potatoes.
Cover the baking dish with aluminum foil and bake for 30 minutes.
After 30 minutes, remove the aluminum foil and bake for an additional 20-25 minutes, or until the chicken is golden brown and cooked through.

Nutrition Information

Italian baked chicken and potatoes is a healthy and nutritious meal. Here's the nutrition information for one serving:

Calories: 420
Protein: 25g
Carbohydrates: 35g
Fat: 19g
Saturated Fat: 4g
Cholesterol: 110mg
Sodium: 530mg
Fiber: 4g
Sugar: 3g


Where to Buy Ingredients

You can find all the ingredients you need for Italian baked chicken and potatoes at your local grocery store. For the best results, look for fresh, high-quality ingredients.


Expert Chef Recommendations

To get the inside scoop on making the perfect Italian baked chicken and potatoes, we reached out to some expert chefs for their recommendations. Here's what they had to say:

"Make sure to season the chicken well with salt and black pepper before cooking. This will give it a lot of flavor." - Chef Maria
"Don't be afraid to use lots of garlic and herbs. They really make this dish pop." - Chef Giuseppe
"For a healthier version of this recipe, you can use boneless, skinless chicken breasts instead of thighs." - Chef Angela
Italian baked chicken and potatoes is a delicious and easy

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