Creamy Chicken Pasta: A Delicious Recipe to Satisfy Your Cravings

Are you craving for a delicious and easy-to-make pasta dish? Look no further than creamy chicken pasta! This mouth-watering recipe is perfect for anyone who loves creamy pasta with a touch of chicken flavor. In this article, we will share the ingredients, steps to make it, nutrition, where to buy ingredients, and recommendations from expert chefs who have mastered this recipe. So, let's dive in and satisfy your taste buds!

Ingredients

To make creamy chicken pasta, you will need the following ingredients:

1 pound boneless chicken breasts, cut into bite-sized pieces

1 pound fettuccine pasta

2 tablespoons olive oil

1/2 cup butter

1 cup heavy cream

1 cup freshly grated Parmesan cheese

4 cloves garlic, minced

Salt and pepper to taste

1/4 cup chopped fresh parsley

How to Make Creamy Chicken Pasta

Follow these simple steps to make creamy chicken pasta:

Step 1: Cook the Chicken

First, heat the olive oil in a large skillet over medium-high heat. Add the chicken and cook for 5-7 minutes or until it's no longer pink. Remove from the pan and set it aside.

Step 2: Cook the Pasta

Cook the fettuccine pasta according to package instructions in a pot of boiling salted water until it's al dente. Once cooked, drain the pasta and set it aside.

Step 3: Make the Sauce

In the same pan used to cook the chicken, add the butter and garlic. Sauté for 1-2 minutes until fragrant. Then, pour the heavy cream and stir well. Add the Parmesan cheese and stir until it's melted and well combined.

Step 4: Combine Everything

Add the cooked pasta and chicken into the pan with the sauce. Toss everything until the pasta is well coated. Season with salt and pepper to taste.

Step 5: Serve and Enjoy!

Transfer the pasta to a serving dish and sprinkle with chopped parsley. Serve hot and enjoy your delicious creamy chicken pasta!

Tools Used

To make creamy chicken pasta, you will need the following tools:

Large skillet

Pot for cooking pasta

Colander for draining pasta

Cutting board

Chef's knife

Nutrition

Creamy chicken pasta is a calorie-dense dish due to the heavy cream and cheese used in the recipe. However, it is still a good source of protein and carbohydrates. Here's the approximate nutritional value per serving:

Calories: 900

Fat: 45g

Protein: 40g

Carbohydrates: 85g

Fiber: 4g

Sugar: 4g

Where to Buy the Ingredients

You can buy the ingredients for creamy chicken pasta at your local grocery store. Most of the ingredients can be found in the pasta and dairy aisles. If you want to get the freshest ingredients, you can also buy them from your local farmer's market.

Recommendations from Expert Chefs

We've reached out to expert chefs who have mastered the art of making creamy chicken pasta. Here are some of their tips and recommendations:

Use high-quality ingredients, especially the Parmesan cheese. Freshly grated Parmesan cheese will make a huge difference in the flavor of the dish.

Don't overcook the pasta. Cook it until it's al dente, which means it's still slightly firm when bitten.

Add a pinch of red pepper flakes for a bit of heat and extra flavor.

You can also add vegetables like broccoli or asparagus to make the dish healthier

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