Billionaire Bars
- 1/2 cup white sugar
- 2 Tbsp light brown sugar
- tiny pinch of salt
- 2 1/4 cups flour
- 1 cup unsalted butter
Billionaire Filling
- 1/2 cup unsalted butter, cut into chunks
- 1/2 cup light brown sugar
- 1 (14 oz.) can sweetened condensed milk
- 1 tsp pure vanilla
Billionaire Topping
- 2 cups milk chocolate, chopped (or 2 cups chocolate chips)
- 1/2 cup white chocolate chips or coarsely chopped white chocolate
- Start by preheating the oven to 325 degrees. Line a 9 x 13″ baking pan with foil (parchment paper also works), and spray the foil with non-stick cooking spray.
Instructions
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